Outline:
A Journey of Self-Discovery and Purpose
Viola Davis, an acclaimed entertainer known for her Emmy, Grammy, Oscar, and Tony wins, has always been more than just a performer. According to her, there is something far more valuable in life — the feeling of being worthy.
Davis received the Global Humanitarian Achievement Award at the world premiere of her new documentary "Food 2050" at the Ted Mann Theater at the Academy Museum of Motion Pictures. The event was hosted by Foodtank, with presentations from Tom Leach of Media Red and Roy Steiner of The Rockefeller Foundation.
In her acceptance speech, Davis shared her personal journey and reflections on what it means to truly feel worthy. She began by acknowledging her recent exhaustion, stating that it’s difficult to speak from the heart these days. "I don’t think there’s any sort of performative masks left," she said.
She then referenced a saying about the definition of ‘Hell’ as meeting the person you became with the person you could have become. This idea resonated deeply with her, especially in the context of the world today.
Davis explained that her initial motivation for becoming an actress was driven by a desire for fame, money, and basic comforts like a full refrigerator and a home. However, she realized that acting was merely a stepping stone on a larger journey. "It was just the thing that set me on the journey," she said.
During this journey, she encountered a version of herself that she now calls "Little Viola." This younger version of herself was filled with hunger, both literally and metaphorically. Despite her challenges, Little Viola was smart, determined, and full of hope. Davis emphasized the importance of connecting with this inner self, as well as the person you will become in the future.
The Power of Storytelling
Davis highlighted the significance of listening to the voices of your younger self and your older self. She believes that the 6-year-old version of yourself holds the key to where you need to go in life. "That is the hope," she said. "And I guarantee you that 6-year-old self wants way more than money and a big refrigerator and a nice house in Beverly Hills. They want you to care."
She also reflected on how her younger self never sought fame or wealth but instead wanted to feel worthy. "Imagine if you had the power within you to make people feel worthy. That’s my hope," she added.
Davis shared how she listened to her younger self, who urged her to tell the story of hunger and shame. By doing so, she found her voice and purpose. "I listened to her. And here I am, talking and sharing my story in a room full of people who I know have empathy," she said.
The Vision of "Food 2050"
The documentary "Food 2050" explores the potential future of global food systems if we collectively invest in creating systems that benefit everyone. It features the perspectives of 10 change-makers around the world. The project took five years to complete, with The Rockefeller Foundation committing $220 million to similar initiatives during that time.
Davis not only narrated the film but also served as an executive producer. She described the emotional impact of the documentary, noting that she cried on the way home after recording her narration. "Because it’s a vision for the future that’s not dystopian. It’s a vision for a nourishing, regenerative and equitable food system by 2050," she said.
A Message of Hope
Davis concluded her speech by emphasizing the importance of leaving a meaningful legacy. "You can either leave something for people or you can leave something in people," she said. "I think this documentary is going to leave something in you that you’re not going to be able to deny."
Her message was clear: the true power lies in connecting with your past and your future, and in using your voice to inspire others. "Own it," she said, referencing the encouragement from her younger self.
The event featured multiple panel discussions with activists, scientists, and entrepreneurs, including Marion Nestle, Manoj Kumar, and others. Wolfgang Puck and Niman Ranch provided a reception menu inspired by the food featured in the documentary.
Through her words and actions, Davis continues to inspire and remind us all of the importance of feeling worthy and making a difference in the world.